Cashin street
Inverloch
Opening hours:
Thursday
Saturday
Jjaras is a family run business. We operate one of the last remaining
farmlets on the western side of Inverloch only five minutes walk from
the town centre.
On our farm we follow the principles of organic horticulture
and permaculture as passed down from father to son for generations.
While our farming methods originate in Italy, our cooking methods
combine the best of France, Italy, Switzerland and Australia, representing
the diversity of our family background.
We pride ourselves on doing things the old way and this means nearly
everything on our farm is grown or made by hand. We believe that
much satisfaction is gained in growing and producing something
that you have put your heart and soul into.
You can visit us at the farm gate or at the
local market and we’ll be all to happy to tell you
how we grow our vegetables or make our product.
Joseph Aiello,Manager
